Cooking Up Romance Valentine’s Day Participatory Dinner Party | The Kitchen
February 14 @ 5:00 pm – 9:00 pm
Spending time in The Kitchen with your sweetie (or favorite cooking partner) is the perfect way to connect, create, and celebrate the season of love! As you chop, stir and taste-test together, you’ll not only prepare a memorable meal, you’ll also enjoy the warmth and laughter that comes along with cooking in good company. To make this dinner extra special, we’ve curated wines to perfectly pair with each course. Cheers to love!
MENU
Upon Arrival | Cheese & Charcuterie Board
Paired with Cava
Course 1 | Prosciutto Flatbread with Italian Cheeses, Arugula and Pickled Red Onions
Paired with Pinot Grigio
Course 2 | Herbed Petite Filet Mignon with Wild Local Mushroom Risotto and Roasted Broccolini with Parmesan Cheese
Paired with Cabernet Sauvignon
Course 3 | Fudgy Brown Sugar & Walnut Brownies
Paired with Sparkling Rosé
$155/person includes the menu and the full signature experience of a Participatory Dining Experience at The Kitchen.
