Supper Club: Week 1 (Rustic Comforts) | Jorgensen Farms
January 24 @ 7:00 pm – 9:00 pm
Come join us for the first week of our Supper Club event series! We’re kicking things off at The Gardens at Jorgensen Farms with a delicious comfort meal, and great company. Get ready for a night of good food, music, and conversation in a beautiful setting. Don’t miss out on this chance to connect with fellow foodies and enjoy a unique dining experience. Head on over after dinner to catch our Dance After Dark: The Ultimate Playlist (Y2K + Today’s Pop Hits) at the Arboretum. See you there!
MENU: WEEK ONE
Jorgensen Signature Grazing Table – Cured Meats and Sausages, Cheese, Marinated Olives, Candied Pecans, Fig Tapenade, Basil Pesto
Salads + Bread Jorgensen House – Mixed Artisan Jorgensen Greens, Dried Blueberries, Cucumbers, Crumbled Goat Cheese, and Jorgensen Elderberry Vinaigrette + Upgraded Bread Service Sourdough – Sea Salt Jorgensen Butter
Plated Dinner Braised Short Rib – Boneless Braised Beef Short Rib with Braising Jus, Creamy Boursin Potatoes, Haricot Vert
Dessert – Sea Salt Chocolate Chip Cookies
Coffee & Hot Tea Service
Event Details:
Venue: The Barn at The Gardens
Garden Tours: 6-6:45PM
Arrival Time: Doors open at 6:45 PM
Dinner: 7:00PM
✨ Your Eventbrite ticket is your one-day membership to this private event hosted by Jorgensen
Spaces are limited, so grab your ticket today!
